


Lake Youngs – Sources of Taste and Odor Problems in Lake Youngs
This task is targeted to students in grades 6–8 studying body systems or algal blooms. Students develop a model showing the interactions that allow humans to detect issues in water quality based on the taste of the water. Assessment 3D Learning Target Develop a model...
We’ve Got Water
This task is targeted to students in grades 6–8 studying ecology and human impacts on the environment. Students identify relationships between human activity and environmental impacts on water resources. Educators can leverage students’ ideas to assess understandings...